Category: Cooking

Spicy Tomato and Shrimp Soup

Spicy Tomato and Shrimp Soup

Ingredients Serves 6 to 8 2 tablespoons olive oil 1 large onion, diced Kosher salt Freshly ground black pepper 4 cloves garlic, minced 1/4 teaspoon red pepper flakes, plus more as needed 1/4 cup tomato paste 8 cups unsalted chicken broth 2 cups dry ditalini pasta 1 1/2 pounds uncooked peeled and deveined medium shrimp […]

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Almost-No-Bake-Cherry-Cheesecake

No-Bake Cheesecake with Fresh Cherry Sauce

Our friend Kristi from 30 Pounds of Apple, always try to come up with yummy and healthy recipes. This time its  No-Bake Cheesecake with Fresh Cherry Sauce, you can find lot of cheesecakes recipes over the web, but first this one is no bake cake, so you dont have to worry about any oven, and […]

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chicken tikka masala

Slow-Cooker Chicken Tikka Masala

(Image credit: Emma Christensen) Serves 4 to 6 1 to 1 1/2 pounds boneless, skinless chicken thighs 1 large onion, diced 3 cloves garlic, minced 1-inch piece whole ginger, peeled and grated 2 tablespoons tomato paste 1 to 2 tablespoons garam masala 2 teaspoons paprika 2 teaspoons kosher salt 1 (28-ounce) can diced tomatoes 3/4 […]

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spicy-honey-chicken

Spicy Honey-Glazed Chicken

Spicy Honey-Glazed Chicken – the best skillet chicken dinner ever, in a spicy and sweet honey glaze. Takes 20 mins to make! Get the Recipe

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chili-garlic-shrimp

Chili Garlic Shrimp

Chili Garlic Shrimp (Gambas Al Ajillo) – the best shrimp appetizer recipe you’ll make. This Spanish chili garlic shrimp recipe is the bomb! Get the Recipe

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texas-toast-pizza

Texas Toast Garlic Bread Pizza

Texas Toast Garlic Bread Pizza – loaded with pizza sauce, mozzarella cheese and pepperoni, these addictive garlic bread pizza is a party favorite! Get the Full Recipe

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salsa-chicken

Salsa Chicken

An individual provided me with this dish a couple of years again and it’s develop into a house favored. You may use gentle, medium sized or warm salsa according to your flavor. I offer it with Spanish language rice and Mexican-type processed corn. Extremely easy and quick! Ingredients 4 skinless, boneless chicken bust halves 4 […]

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stuffed-tomato-basil-chicken-recipe

Chicken Stuffed With Tomato Basil

Ingredients 4 (6 ounce) boneless, skinless chicken 1/2 (12 oz) package herbal and garlic marinade 16 fresh basil leaves 1 huge tomato, thinly sliced up 4 pieces provolone cheddar cheese 12 slices chicken breast 1/4 glass recently grated Parmesan Cooking Method: Place chicken breasts on a reducing board. By using a well-defined blade, piece fowl […]

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Sweet Thai Chicken Wings

Sweet Thai Chicken Wings

Sweet Thai Chicken Wings – perfectly grilled chicken wings with sweet Thai seasoning. Crazy delicious wings you can’t stop eating! Serves 4 | Prep Time: 10 Mins | Marinate Time: 2 hours | Cook Time: 20 Mins Ingredients: 2 lbs chicken wings 5 cloves garlic, minced 2 tablespoons cilantro stems, without leaves 5 tablespoons fish […]

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Peach Sorbet Mojito Float

Peach Sorbet Mojito Float

National Mojito Day remind us for different Mojito drinks for you, which means we are all obligated to drink a frosty mojito after work. But let’s not just drink any mojito — let’s drink one that’s served over peach sorbet and topped with club soda for a refreshing, fizzy treat. Ingredients 3 small scoops peach […]

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chicken-roated-with crispy skin

Roast Chicken with Crispy Skin

Idea of roasted chicken with crispy skin just make my mouth watering, when i read the recipe made by Marc from NoRecipes.com. According to Marc “Dry and leathery aren’t usually things you want to hear about a roast chicken, but that’s exactly how the chicken needs to look in order to get a crisp-skinned roast […]

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chicken-roated

Black Pepper and Salt Roasted Chicken

Small recipe for delicious but quick cooking idea of roasted chicken. Ingredients: 1 roasting chicken, about 3-4 pounds 1 tsp sea salt 1 tsp freshly ground black pepper Method: Preheat the oven to 475°F. Heat an oven-safe roasting pan or skillet (I use a 10-inch frying pan) over medium heat on the stove. Combine the […]

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Chocolate LEGO Bricks

Illustrator and designer Akihiro Mizuuchi designed a modular system for creating edible chocolate LEGO bricks. Chocolate is first poured into precisely designed modules that after cooling can be popped out and used as regular LEGOs. It’s hard to determine exactly how functional they are, it seems like he had success in building a number of […]

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baking

Beauty of Baking

This is the most appetizing video you will see today. A beautifully shot ode to pastries and the baking process (with a side of coffee). Credit to the creators listed below: Agency : Proximity BBDO Paris Creative direction : Proximity BBDO Directors : M. Roulier et P. Lhomme Production : Le Potager Prod. Food designer […]

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World of Miniature Inhabitants by Culinary Photographers Rungmasti.com 01

World of Miniature Inhabitants by Culinary Photographers

Few months back, we posted about miniature art series Amazing Fingernail Landscape Miniature Art, now few days ago photographers Pierre Javelle and Akiko Ida have created a series of humorous dioramas that depict miniature people going about their daily lives in an edible world. Titled MINIMIAM, a play on words that marries miniature and “yummy” (miam in […]

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Artist Hong Yi 31 Days of Food Creativity Rungmasti.com 04

Artist Hong Yi’s 31 Days of Food Creativity

Malaysian artist/architect Hong Yi (who often goes by the nickname Red) created a fun illustration made with common (and occasionally not so common) food. Her parameters were simple: the image had to be comprised entirely of food and the only backdrop could be a white plate. With that in mind Yi set out to create landscapes, animals, […]

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Yummy Edible Chocolate Art Supplies by Nendo Rungmasti.com 01

Yummy Edible Chocolate Art Supplies by Nendo

Design firm Nendo created these 12-piece paint sets are completely edible, paint tubes and all. Instead of paint, each tube contains a different flavored caramel or syrup matching the color of its label from green tea to strawberry to honey for the Seibu Department Store in Japan.

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Artistic Mom's Turns Meals into Masterpieces Rungmasti.com 02

Artistic Mom Turns Meals into Masterpieces

‘Meet Samantha Lee, an online food star who makes whimsical, colorful and imaginative meals she whips up for her 2 young daughters and photographs for her 260,000 plus followers on Instagram.’ – Today.com I started making food art in December 2008. When I was heavily pregnant with my second daughter. It was to encourage my elder […]

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White Chocolate Peanut Butter Cups 01

White Chocolate Peanut Butter Cups

Ingredients: 1/2 cup white chocolate peanut butter 2 tablespoons unsalted butter 2 tablespoons packed light brown sugar 1/2 cup confectioners’ sugar, sifted generous pinch of salt 12 oz milk chocolate, finely chopped Method: Line a mini muffin pan with paper liners and set aside. Add the white chocolate peanut butter, butter, and brown sugar to […]

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Chocolate Chip and Peanut Butter Cookie Brownies 01

Chocolate Chip and Peanut Butter Cookie Brownies

Brownies 2 tablespoons plus 2 teaspoons Dutch-processed cocoa powder 3/4 teaspoon instant espresso 1/4 cup plus 1 tablespoon boiling water 1 oz unsweetened chocolate, finely chopped 2 tablespoons unsalted butter, melted 1/4 cup plus 1 tablespoon vegetable oil 1 large egg 1 large egg yolk 1 teaspoon vanilla extract 1 1/4 cups sugar 3/4 cup […]

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Fried Chicken 02

Fried Chicken

Ingredients: 1 1/4 cups buttermilk 4 teaspoons salt 1 tablespoon pepper dash hot sauce 1 teaspoon garlic powder 1 teaspoon paprika 1/4 teaspoon cayenne pepper 3 1/2 lb bone-in, skin-on chicken pieces (legs, thighs or breasts) 2 cups all-purpose flour 2 teaspoons baking powder 1 3/4 cups peanut (or vegetable) oil, for frying Method: In […]

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Cheesy Chicken Parm Meatballs 02

Cheesy Chicken Meatballs

Ingredients: 3/4 lb spaghetti 1 1/2 cups plain breadcrumbs, divided 1/2 cup whole milk 1 teaspoon salt 1/4 teaspoon pepper 1 lb ground chicken 2 cups vegetable oil 3 oz fresh mozzarella, cut into 16 pieces 3 cups marinara sauce 2 tablespoons chopped fresh parsley Method: Preheat oven to 350 F. Line a rimmed baking […]

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Chocolate Mousse Cake 01

Chocolate Mousse Cake

Bottom Layer 6 tablespoons (3 oz) unsalted butter, cut into 6 pieces 7 oz bittersweet chocolate, finely chopped 3/4 teaspoon instant espresso powder 4 large eggs, at room temperature and separated 1 1/2 teaspoons vanilla extract pinch salt 1/3 cup packed light brown sugar (2 1/2 oz) Middle Layer 2 tablespoons Dutch-process cocoa powder 5 […]

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Zennose Burger a.k.a Everything Burger by Lotteria Japanese Fast Food Restaurant Rungmasti.com 01

Zennose Burger a.k.a Everything Burger by Lotteria: Japanese Fast Food Restaurant

Japanese fast food purveyor ‘Lotteria’ is offering customers the ‘Zennose’ burger which translates to ‘Everything’ burger and hungry patrons may choose to add a motley assortment of toppings and accouterments to their burger as follows: » One or two beef patties, Shrimp cutlet, Rib meat patty, Bacon » Cheese, Spicy mayo, Plain mayo, Tartar sauce, […]

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Chocolate Bar Cake Rungmasti.com 02

Chocolate Bar Cake

Ingredients Sponge cake: 3 eggs room temperature, medium size 75 sugar (1/3 cup) 40 ml vegetable oil (1/5 cup) 75 g flour (2/3 cup) 1 tsp baking powder Whipped cream: 125 ml whipping cream, very cold (1/2 cup) 1 tbs sugar Chocolate frosting (two ways): First option (hard chocolate cover) 350 g dark chocolate (12 […]

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Cheesy Party Bread Rungmasti.com 02

Cheesy Party Bread

Ingredients: 1 (1 lb) round loaf sourdough bread 6 oz Monterey Jack cheese, shredded 6 oz cheddar cheese, shredded 1/2 cup (1 stick) unsalted butter, melted 1 clove garlic, minced 1/2 cup chopped scallions Method: Preheat oven to 350 F. Spray a large piece of aluminum foil with nonstick cooking spray. Working with a sharp […]

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Maple-Mustard Baked Chicken Rungmasti.com 02

Maple-Mustard Baked Chicken

{Note: be sure to use real maple syrup, not pancake syrup here.} Ingredients: 3/4 cup spicy brown mustard 1/4 cup maple syrup 2 tablespoons packed light brown sugar 1 tablespoon plus 2 teaspoons red wine vinegar 4 boneless, skinless chicken breasts (about 2 lb) chopped fresh rosemary, to garnish Method: Preheat oven to 425 F. […]

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No Bake Chocolate Cake Rungmasti.com 03

No Bake Chocolate Cake

Ingredients: 180g (6.3 oz) Butter 200g (7 oz) Castor sugar 200g (7 oz) Full cream evaporated milk 2 Eggs, slightly beaten with fork 100g (3.5 oz) Plain flour / All purpose flour 50g (1.7 oz) Cocoa powder 1/2 tsp Baking powder 1/2 tsp Baking soda 1/2 tsp Vanilla extract / 1 tsp Vanilla essence 2 […]

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BBQ Wings With Lemongrass Dressing Rungmasti.com 01

BBQ Wings With Lemongrass Dressing

Ingredients: 2 tablespoons grated lemongrass 2 stalks lemongrass, pounded 1 – 1 1/2 lbs small chicken wings (party wings) 3 tablespoons fish sauce 5 garlic cloves, peeled and smashed 1 tablespoon honey 1/4 teaspoon coarsely cracked black pepper Method: Use a grater such as Microplane to grate the white part of the lemongrass, about 2 […]

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Grilled Chicken with Honey Mustard

Grilled Chicken with Honey Mustard Dressing

Ingredients: 250 grams chicken thighs skin-on boneless (8.8 ounces) 1/2 teaspoon salt 1/4 teaspoon black pepper 80 grams baby greens (2.8 ounces) 2 teaspoons extra virgin olive oil 1 tablespoon extra virgin olive oil 1 tablespoon honey 1 tablespoon whole grain mustard 1/2 tablespoons lemon juice 1/2 teaspoon hot mustard (optional) Instructions: You can see […]

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